There is no such thing as a 'typical cost' of a box since vegetable and fruit prices fluctuate weekly according to availability on the market. The following sample prices and box contents are based on the sales records for those particular weeks:
27th July 2001
Sample: 1 to 2 person sized box
| Variety | Unit Price | Lm | |
| 300g long marrow | @ | 24c/kg | 7c |
| 2 greenpeppers | @ | 54c/kg | 8c |
| 1 cabbage | @ | 43c each | 43c |
| 1kg tomatoes | @ | 54c/kg | 54c |
| 1 radish | @ | 8c each | 8c |
| 3 beetroot | @ | 54c/kg | 54c |
| 3 small melons | @ | 36c/kg | 40c |
| 2 small watermelons | @ | 30c/kg | 30c |
| 1 cucumber | @ | 42c/kg | 10c |
| TOTAL | Lm 2.22 |
31st August 2001
Sample: 1 to 2 person sized box
| Variety | Unit Price | Lm | |
| 1.5kg marrow | @ | 84c/kg | 126c |
| 3 greenpeppers | @ | 40c/kg | 20c |
| 2 sweetcorn | @ | 30c each | 60c |
| 1/2kg French beans | @ | 60c/kg | 30c |
| 1 lettuce (long) | @ | 40c each | 40c |
| 1kg tomatoes | @ | 26c/kg | 26c |
| 1kg eggplant | @ | 32c/kg | 32c |
| 2 watermelons | @ | 26c/kg | 49c |
| TOTAL | Lm 3.83 |